Kabocha, Okinawan purple sweet potato and onion millefeuille with melted Taleggio cheese and honey drizzle. Recipe, photography and styling by Monica Schwartz
Kabocha-purple-sweet-potato-and-onion-Millefeuille-with-melted-Taleggio-cheese-and-honey-drizzle-recipe-photography-and-styling-by-Monica-Schwartz
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